Govinda 100% Vegetarian Restaurant

Meals available for both takeaway and dine-in at the restaurant, with special meal orders prepared to taste and requirement on prior request. Opening hours are from 10.00am to 10.00pm, seven days a week. The restaurant also offers catering for large functions or special events, as well as special Farari meals, sweets, and Farsan for Ekadashi. Gluten-free meals are available upon inquiry with the chef. In addition to the restaurant, Govinda 100% Vegetarian also manufactures and distributes Indian sweets and snacks in retail packs and wholesale. Fresh snacks and sweets can be ordered for private functions and weddings at wholesale prices. For more information, contact (09) 5278146 or email info@bhakticentre.co.nz.